Photo provided by: Lily Harrigan
Herbivores vs Omnivores
The 2018 Newspaper staff is filled with a diverse and exciting group of people. This year more than ever than, there has been a noticeable difference in the culinary preferences among the staff. To merge these worlds together, over the weekend of Oct. 27 and 28 we had members venture outside their culinary comfort zones by having meat eaters review vegan foods and by having vegans explore the so- called vegan options at restaurants.
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